Edge bonding

Screenshot 2023 03 10 at 2.13.40 pm

Edge bonding can occur more so with some finishes if they penetrate gaps at board edges and act as an adhesive, and thereby bonding groups of boards together.

Frying Coatings

Screenshot 2023 03 03 at 4.17.48 pm

In this information sheet, we will look at the various aspects that can cause coatings to fry and provide us with a better understanding of how to avoid it, and also, should it occur, how to address it.

Outgassing from coatings

Screenshot 2023 02 06 at 12.36.40 pm

Outgassing, evaporation, diffusion and off-gassing are some of the terms used to describe the movement of volatile species from a coating that has been applied onto a surface.

Sanding terminology

Screenshot 2023 02 02 at 12.20.26 pm

When timber floors and sanded and coated many terms are often used that are at times difficult for those not specifically involved in floor sanding to understand.

Coating do’s and don’ts

Screenshot 2023 01 20 at 1.16.07 pm

Functional performance is generally related to after occupancy and includes factors such as wear resistance, slip resistance, ease of maintenance, edge bonding concerns, client health impact etc.

Solvent based satin finishes

Screenshot 2023 01 20 at 1.05.21 pm

When it comes to solvent based satin finishes they need to be treated with more respect than gloss finishes and both the application technique and the coating environment become more important.

Blooming

Screenshot 2023 01 20 at 12.10.37 pm

Coated timber floors occasionally experience a condition known as ‘blooming’ which can be both aesthetically unsatisfactory and at times require remedial work such as recoating or even a full re-sand and recoat.

Ghosting

ghosting

Ghosting traditionally relates to the appearance of lightly coloured boot prints that appear in a floor finish, usually some considerable time after the floor was coated.

Cupping, peaking and crowning in solid timber flooring

Screenshot 2023 01 19 at 4.03.15 pm

Cupping, peaking and crowning all relate to curvature across the board face – where the board edges are either higher or lower than the centre of the board. In the case of peaking and generally with cupping, the board edges are raised; and with crowning, board edges are lower.